”Factory farming serves up pesticide-laden produce; the horrifying mills of high-density feedlots and hog and poultry sheds produce meat laced with hormones and antibiotics but still tainted with lethal bacteria; pesticide, fertilizer and manure runoff pollute air and water; immigrant meatpackers are paid paltry wages and physically ruined by inhuman line speedups.”

Spoiler alert: Stop reading now if you can’t live without Quarter Pounders, packaged pastries, or expensive sushi.

Read the whole article:

Five Foods That Are Killing the Planet

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